Other language title :
اﺛﺮ ژل ﺑﻠﻴﭽﻴﻨﮓ ﻛﺎرﺑﺎﻣﻴﺪ ﭘﺮاﻛﺴﺎﻳﺪ 16 ﺑﺮ رﻧﮓ ﭘﺬﻳﺮي ﻣﻴﻨﺎ
Title of article :
Effect of a 16% Carbamide Peroxide Bleaching Gel on Enamel Staining Susceptibility
Author/Authors :
Ghavamnasiri, M Department of Operative Dentistry - Faculty of Dentistry - Mashhad University of Medical Science, Mashhad Iran , Habibi Rad, A Department of Statistics - Mathematics School - Ferdowsy University, Mashhad Iran
Abstract :
Statement of Problem: Due to the growing popularity of vital bleaching by Carbamide Peroxide it is imperative to understand the effect of such agents on enamel and dentine. Purpose: The purpose of this study was to evaluate the effect of a 16% carbamide peroxide bleaching gel; Vivastyle on enamel staining susceptibility. Materials and Methods: Thirty bovine specimens were selected and randomly divided into two groups of fifteen. The experimental group was subjected to Vivastyle gel and then was immersed in coffee, for half an hour daily for three weeks. The control group was only immersed in coffee. The teeth were evaluated by colorimeter readings to measure L*, a*, b* of each tooth. Total color differences between two colors (ΔE) were calculated using the following formula: ΔE= [(ΔL*) 2 + (Δa*) 2+ (Δb*) 2]. ΔE1 represent color difference after bleaching; ΔE2: bleached and immersed in coffee, and ΔE3 immersed in coffee. Results: Mean color difference were: 9.478, 13.808, and 7.230 for ΔE1, ΔE2, and ΔE3 respectively. Paired comparison by Duncan test showed that there was a significant difference between ΔE1 and ΔE2 (P0.000). t-test showed that there was no significant difference between ΔE3 and ΔE1. (P=0.08), however, ΔE3 had significant difference with ΔE2 (P0.000). Conclusion: After vital bleaching, the enamel staining susceptibility is significantly increased.
Farsi abstract :
ﺑﻴﺎن ﻣﺴﺄﻟﻪ: ﺑﻪ ﺩﻟﻴﻞ ﮔﺮﺍﻳﺶ ﺭﻭﺯﺍﻓﺰﻭﻥ ﺑﻪ ﺭﻭﺵ vital bleaching ﺑﺎ ﺍﺳﺘﻔﺎﺩﻩ ﺍﺯ ﻛﺎﺭﺑﺎﻣﻴﺪ ﭘﺮﺍﻛﺴﺎﻳﺪ، ﺑﺮﺭﺳﻲ ﺍﺛﺮ ﺍﻳﻦ ﻋﻮﺍﻣﻞ ﺑﺮ ﻣﻴﻨﺎ ﻭ ﻋﺎﺝ ﺿﺮﻭﺭﻱ ﺑﻪ ﻧﻈﺮ ﻣﻲ ﺭﺳﺪ.
ﻫﺪف: ﻣﻄﺎﻟﻌﻪ ﺣﺎﺿﺮ ﺑﺎ ﻫﺪﻑ ﺗﻌﻴﻴﻦ ﺍﺛﺮ ﻳﻚ ﻧﻮﻉ ﺗﺠﺎﺭﻱ ﮊﻝ ﻛﺎﺭﺑﺎﻣﻴﺪ ﭘﺮﺍﻛﺴﺎﻳﺪ 16% (Vivastyle) ﺑﺮ ﺭﻧﮓ ﭘﺬﻳﺮﻱ ﻣﻴﻨﺎ ﺍﻧﺠﺎﻡ ﺷﺪ. روش ﺗﺤﻘﻴﻖ : ﺗﻌﺪﺍﺩ 30 ﺩﻧﺪﺍﻥ ﮔﺎﻭ ﺍﻧﺘﺨﺎﺏ ﻭ ﺑﻪ ﻃﻮﺭ ﺗﺼﺎﺩﻓﻲ ﺑﻪ ﺩﻭ ﮔﺮﻭﻩ ﺗﻘﺴﻴﻢ ﺷﺪﻧﺪ ﺩﺭ ﮔﺮﻭﻩ ﻣﺪﺍﺧﻠﻪ، ﻧﻤﻮﻧﻪ ﻫﺎ ﺩﺭ ﻣﻌﺮﺽ Vivastyle
ﻗﺮﺍﺭ ﮔﺮﻓﺘﻨﺪ ﻭ ﺳﭙﺲ ﺑﻪ ﻣﺪﺕ ﺳﻪ ﻫﻔﺘﻪ ﺭﻭﺯﺍﻧﻪ ﻧﻴﻢ ﺳﺎﻋﺖ ﺩﺭ ﻗﻬﻮﻩ ﻏﻮﻃﻪ ﻭﺭ ﺷﺪﻧﺪ. ﺩﺭ ﮔﺮﻭﻩ ﺷﺎﻫﺪ، ﻧﻤﻮﻧﻪ ﻫﺎ ﻓﻘﻂ ﺑﻪ ﺭﻭﺵ ﻣﺸﺎﺑﻪ ﮔﺮﻭﻩ ﺍﻭﻝ ﺩﺭ ﻗﻬﻮﻩ ﻏﻮﻃﻪ ﻭﺭ ﺷﺪﻧﺪ. ﺑﺎ ﺍﺳﺘﻔﺎﺩﻩ ﺍﺯ ﻛﻠﺮﻳﻤﺘﺮ (colorimeter) ﻣﻴﺰﺍﻥ a ،L ﻭ b ﺩﺭ ﻫﺮ ﺩﻧﺪﺍﻥ ﺑﻪ ﺩﺳﺖ ﺁﻣﺪ ﻭ ﺗﻔﺎﻭﺕ ﺭﻧﮓ ﻧﻤﻮﻧﻪ ﻫﺎ ﺑﺎ E ﺑﺎ ﺍﺳﺘﻔﺎﺩﻩ ﺍﺯ ﻓﺮﻣﻮﻝ ﺫﻳﻞ ﻣﺤﺎﺳﺒﻪ ﮔﺮﺩﻳﺪ: ]E = [L2+a2+b2
ﺩﺭ ﺍﻳﻦ ﺗﺤﻘﻴﻖ، E1 ﺑﻪ ﻋﻨﻮﺍﻥ ﺗﻔﺎﻭﺕ ﺭﻧﮓ ﭘﺲ ﺍﺯ ﺑﻠﻴﭽﻴﻨﮓ، E2 ﺑﻪ ﻋﻨﻮﺍﻥ ﭘﺲ ﺍﺯ ﺑﻠﻴﭽﻴﻨﮓ ﻭ ﻗﺮﺍﺭ ﺩﺍﺩﻥ ﺩﺭ ﻗﻬﻮﻩ ﻭ E3 ﺑﻪ ﻋﻨﻮﺍﻥ ﭘﺲ ﺍﺯ ﻗﺮﺍﺭ ﺩﺍﺩﻥ ﺩﺭ ﻗﻬﻮﻩ ﺩﺭ ﻧﻈﺮ ﮔﺮﻓﺘﻪ ﺷﺪ. ﻧﺘﺎﻳﺞ ﺑﺎ ﺍﺳﺘﻔﺎﺩﻩ ﺍﺯ ﺁﺯﻣﻮﻥ ﺗﺠﺰﻳﻪ ﻭﺍﺭﻳﺎﻧﺲ ﻳﻜﻪ ﺭﺍﻫﻪ ﻭ ﺩﺍﻧﻜﻦ ﻣﻘﺎﻳﺴﻪ ﺷﺪﻧﺪ.
ﻳﺎﻓﺘﻪ ﻫﺎ: ﻣﻴﺎﻧﮕﻴﻦ E1، 9/48 ﺑﻪ ﺩﺳﺖ ﺁﻣﺪ؛ ﺍﻳﻦ ﻣﻴﺰﺍﻥ ﺩﺭ ﻣﻮﺭﺩ E2 ﻭ E3 ﺑﻪ ﺗﺮﺗﻴﺐ ﺑﺮﺍﺑﺮ ﺑﻮﺩ ﺑﺎ 13/81 ﻭ 7/23. ﺑﺎ ﺍﺳﺘﻔﺎﺩﻩ ﺍﺯ ﻣﻘﺎﻳﺴﻪ ﻫﺎﻱ ﭼﻨﺪﮔﺎﻧﻪ ﺩﺍﻧﻜﻦ ﻣﺸﺨﺺ ﺷﺪ ﻛﻪ ﺑﻴﻦ E1 ﻭ E2 ﺍﺧﺘﻼﻑ ﺁﻣﺎﺭﻱ ﻣﻌﻨﻲ ﺩﺍﺭ ﻭﺟﻮﺩ ﺩﺍﺭﺩ )P<0/001(. ﺍﻳﻦ ﻣﻴﺰﺍﻥ ﺑﻴﻦ E3 ﻭ E2 ﻧﻴﺰ ﻣﻌﻨﻲ ﺩﺍﺭ ﺑﻮﺩ )P<0/001(، ﻭﻟﻲ ﺑﻴﻦ E1 ﻭ E3 ﺍﺧﺘﻼﻑ ﻣﻌﻨﻲ ﺩﺍﺭﻱ ﻣﺸﺎﻫﺪﻩ ﻧﺸﺪ )0/08 >P(.
ﻧﺘﻴﺠﻪ ﮔﻴﺮي: ﭘﺲ ﺍﺯ ﺑﻠﻴﭽﻴﻨﮓ ﻗﺎﺑﻠﻴﺖ ﺭﻧﮓ ﭘﺬﻳﺮﻱ ﻣﻴﻨﺎ ﺑﻪ ﻃﻮﺭ ﻣﻌﻨﻲ ﺩﺍﺭﻱ ﺍﻓﺰﺍﻳﺶ ﻣﻲ ﻳﺎﺑﺪ.
Keywords :
Staining susceptibility , Enamel , Carbamide peroxide , Vital bleaching
Journal title :
Astroparticle Physics