Author/Authors :
Sabour, Hadis Nutrition Department - School of Public Health - Tehran University of Medical Sciences, Tehran, Iran , Larijani, Bagher Department of Internal Medicine - School of Medicine - Tehran University of Medical Sciences, Tehran, Iran , Vafa, Mohammad Reza Nutrition Department - School of Public Health - Tehran University of Medical Sciences, Tehran, Iran , Hadian, Mohammad Reza Department of Epidemiology and Biostatistics - School of Public Health - School of Public Health - Tehran University of Medical Sciences, Tehran, Iran , Heshmat, Ramin Brain and Spinal Injury Research Center - Imam Hospital - Tehran University of Medical Sciences, Tehran, Iran , Aghaei Meybodi, Hamidreza Department of Internal Medicine - School of Medicine - Tehran University of Medical Sciences, Tehran, Iran , Emami Razavi, Hasan Brain and Spinal Injury Research Center - Imam Hospital - Tehran University of Medical Sciences, Tehran, Iran , Norouzia Javidan, Abbas Brain and Spinal Injury Research Center - Imam Hospital - Tehran University of Medical Sciences, Tehran, Iran , Shidfar, Farzad Nutrition Department - School of Public Health - Tehran University of Medical Sciences, Tehran, Iran
Abstract :
Background: Clinical studies have reported that osteoporosis after spinal cord injury (SCI) can be the inflammation-induced base
condition and n-3 polyunsaturated fatty acids (PUFAs) suppress the production of pro-inflammatory cytokines. This study documents
the effects of n-3 PUFAs on cytokines in a group of patients after chronic SCI. Methods: This double-blind, placebo- controlled trial
was designed in 82 (69 males and 13 females) osteoporotic patients with SCI for 4 months. All participants received 1000 mg
calcium and 400 IU vitamin D daily. The patients received two MorDHA capsules (435 g of DHA and 65 mg of EPA per day) or
two placebo capsules (one with lunch, and the other with dinner) in the treatment and control groups, respectively. Serum
interleukins and Dietary intakes were assessed in the beginning and end of the study. Mean difference for each group was compared by
using Student's t test. Results: A total of 75 (13 females, 62 males) participants completed the study over 4 months. The supplemented
and control groups did not show any difference in their baseline characteristics. There were significant difference neither between two
groups at the end of the study nor in each group between beginning and end of the study. Conclusins: MorDHA supplementation
for 4 months had no significant effect on inflammatory markers. Although mean difference in all pro-inflammatory cytokines were
not significant in both treatment and control groups during the study (P>0.05), the decrease in treatment group was weakly higher
that it may be important in point of clinical view.
Keywords :
Cytokines , inflammation , omega 3 fatty acids , osteoporosis , spinal cord injury