Title of article :
Comparative Study of the Pollen Protein Contents in Two Major Varieties of Cupressus arizonica Planted in Tehran
Author/Authors :
Shahali, Youcef Department of Biology - Islamic Azad University - North Branch of Tehran, Tehran , Majd, Ahmad Department of Biology - Islamic Azad University - North Branch of Tehran, Tehran , Pourpak, Zahra Medical Sciences/University of Tehran , Tajadod, Golnaz Department of Biology - Islamic Azad University - North Branch of Tehran, Tehran , Haftlang, Maryam Medical Sciences/University of Tehran , Moin, Mostafa Medical Sciences/University of Tehran
Abstract :
During past few years, the Cupressus arizonica has been abundantly planted in Tehran,
causing a significant increase of allergic diseases from the middle of winter to the beginning of
spring. The aim of this study was the comparison of pollen protein content in two major
varieties of C. arizonica planted in Tehran, including C. arizonica var. arizonica and C. arizonica var.
glabra, in order to determine pollen’s specificity of each variety and also to find out whether
environmental conditions can influence pollen protein contents and its allergenic components.
Pollen grains were directly collected from mature male cones of trees planted in different
areas of the city. Pollen’s proteins were extracted, and were analyzed by SDS PAGE. Total
protein content of pollen extracts was measured by Bradford assay.
Our investigations revealed noticeable differences in protein content of each variety.
Bradford protein assay showed a higher total protein content in C. arizonica var. arizonica
pollen extracts. A new major protein, with an approximate molecular weight of about 35
kDa was detected in both varieties. Immunoblotting using the serum of a cypress allergic
subject showed that the protein with 35 kDa was also the major allergen of both varieties in
pollen extracts.
These results showed that there are some intraspecie specificities in Arizona cypress
pollens. The major allergen of Cupresuss arizonica pollen, Cup a 1 (45 kDa), has been reported
as the most representative protein in pollen extracts of Mediterranean countries, but in our
autochthon extracts of both varieties, a protein band at 35 kDa was more representative.
These observations seem to indicate that C. arizonica pollen protein content may be
influenced by environmental conditions. Moreover, Immunoblot results provided a reliable
indication on the allergenic activity of this new major protein band at 35kDa. The
confirmation of these aspects would facilitate the preparation of an effective extract,
improving the diagnosis of the allergy to the Cupressus arizonica pollen.
Keywords :
Arizonica cypress varieties , Cupresuss arizonica , Environmental effects , Glabra , Pollen protein content , Pollen extracts , Scanning electron microscopy
Journal title :
Astroparticle Physics