• Title of article

    The Effect of Vitamin D on Cellular Pathways of Diabetic Nephropathy

  • Author/Authors

    Derakhshanian, Hoda Department of Biochemistry, Genetics and Nutrition - School of Medicine - Alborz University of Medical Sciences, Karaj, Iran , Djazayery, Abolghassem Department of Community Nutrition - School of Nutritional Sciences and Dietetics - Tehran University of Medical Sciences, Iran , Javanbakht, Mohammad Hassan Department of Cellular and Molecular Nutrition - School of Nutritional Sciences and Dietetics - Tehran University of Medical Sciences, Iran , Eshraghian, Mohammad Reza Department of Biostatistics - School of Public Health - Tehran University of Medical Sciences, Iran , Mirshafiey, Abbas Department of Pathobiology - School of Public Health - Tehran University of Medical Sciences, Iran , Zarei, Mahnaz Department of Cellular and Molecular Nutrition - School of Nutritional Sciences and Dietetics - Tehran University of Medical Sciences, Iran , Alvandi, Ehsan Alvandi Department of Cellular and Molecular Nutrition - School of Nutritional Sciences and Dietetics - Tehran University of Medical Sciences, Iran , Djalali, Ehsan Department of Veterinary - University Science and Research Branch of Islamic Azad , Iran , Djalali, Mahmoud Department of Cellular and Molecular Nutrition - School of Nutritional Sciences and Dietetics - Tehran University of Medical Sciences, Iran

  • Pages
    6
  • From page
    217
  • To page
    222
  • Abstract
    Background:Diabetic nephropathy is one of the most important microvascular complications and a major cause of morbidity and mortality in diabetic patients. This study was designed to investigate the effect of vitamin D on the expression of three key genes involved in the development of diabetic nephropathy. Methods: Twenty-four male Sprague–Dawley rats were randomly divided into three groups. The first group served as control and the other two groups received intraperitoneal injections of 45 mg/kg STZ to develop diabetes. The groups were treated for four weeks either with placebo or two vitamin D injections of 20,000 IU/kg. Serum glucose, insulin, and HbA1c levels, and AGE cellular receptor (RAGE), aldose reductase (AR) and glutamine: fructose-6-phosphate aminotransferase (GFAT) gene expression were assessed in kidney tissue at the end of the experiment. Results:Vitamin D treatment resulted in a significant increase in insulin concentration, which could improve hyperglycaemia in diabetic rats. Serum HbA1c decreased slightly but insignificantly following the vitamin D injections. In addition, expression of GFAT, a key regulatory enzyme in the hexosamine pathway, was significantly reduced following vitamin D administration. Conclusions: Vitamin D may reduce diabetic nephropathy not only by improving blood glucose and insulin levels, but also by modulating hexosamine pathways in kidney.
  • Keywords
    Diabetes Mellitus , Hexosamine pathway , Nephropathy , Vitamin D.
  • Journal title
    Reports of Biochemistry and Molecular Biology (RBMB)
  • Serial Year
    2019
  • Record number

    2501657