Title of article :
Effect of hydroalcoholic extract of Berberis integerrima and resveratrol on ovarian morphology and biochemical parameters in Letrozole-induced polycystic ovary syndrome rat model: An experimental study
Author/Authors :
Ashkar ، Fatemeh Department of Clinical Nutrition - School of Nutrition and Food Sciences - Shiraz University of Medical Sciences , Eftekhari ، Mohammad Hassan Department of Clinical Nutrition - School of Nutrition and Food Sciences - Shiraz University of Medical Sciences , Tanideh ، Nader Stem cells Technology Research Center - Shiraz University of Medical Sciences , Koohpeyma ، Farhad Department of Endocrinology - Endocrinology and Metabolism Research Center - Shiraz University of Medical Sciences , Mokhtari ، Maral Department of Pathology - School of Medicine - Shiraz University of Medical Sciences , Irajie ، Cambyz Department of Medical Biotechnology - School of Advanced Medical Sciences and Technologies - Shiraz University of Medical Sciences , Iraji ، Aida Central Research Laboratory - Shiraz University of Medical Sciences
From page :
637
To page :
650
Abstract :
Background: Resveratrol and Berberis integerrima (B. integerrima) are known to be natural antioxidants and regulators of human metabolism. However, the effects of resveratrol and B. integerrima on the ovarian morphology in polycystic ovary syndrome (PCOS) are not obvious. Objective: This study aimed to determine the effect of the hydroalcoholic extract of B. integerrima in combination with resveratrol on some biochemical parameters and ovarian morphology in the letrozoleinduced PCOS rat. Materials and Methods: Seventy adult female SpragueDawley rats aged 10-12 weeks weighing 200 ± 20 gr were randomly divided into seven groups (n = 10/each). Group I): normal; Group II): vehic≤ Group III): letrozoleinduced PCOS 1 mg/kg letrozole orally, rats receiving 1 cc normal saline orally; Group IV): PCOS + receiving 150 mg/kg metformin orally; Group V): PCOS + receiving 20 mg/kg resveratrol orally; Group VI): PCOS + 3 gr/kg barberry orally; and Group VII): PCOS + receiving 3 gr/kg barberry and 20 mg/kg resveratrol orally. All animals were followedup for 63 days. The biochemical parameters and histological assessments of ovaries were performed. Results: Resveratrol alone and/or in combination with B. integerrima treatment in rats led to a significant decrease in lowdensity lipoprotein, triglyceride, malondialdehyde , and tumor necrosis factoralpha concentrations (p = 0.02). The groups IV, V, VI, and VII showed a decrease in insulin resistance and an increase in the superoxide dismutase, total antioxidant capacity, and highdensity lipoprotein (p =0.01). No significant difference was observed between the level of serum glucose in the treatment groups. Number of cystic follicles had a significant decrease in barberry, resveratrol, and their combination groups (p 0.001). Conclusion: Resveratrol, B. integerrima, and their combination as natural products with fewer side effects might be effective as an alternative medicine in treatment of PCOS.
Keywords :
Barberry , Resveratrol , Polycystic ovary syndrome , Ovary , Rat
Journal title :
International Journal of Reproductive BioMedicine
Journal title :
International Journal of Reproductive BioMedicine
Record number :
2512158
Link To Document :
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