Author/Authors :
yudiati, ervia diponegoro university - faculty of fisheries and marine science - department of marine science, laboratory of tropical marine biotechnology, Semarang, Indonesia , rustadi, * gadjah mada university - department of fisheries, Yogyakarta, Indonesia , ginzel, fanny iriany artha wacana christian university - faculty of fisheries and marine science, Kupang, Indonesia , hidayati, jelita rahma diponegoro university - faculty of fisheries and marine science - department of marine science, Semarang, Indonesia , rizfa, mila safitri diponegoro university - faculty of fisheries and marine science - department of marine science, Semarang, Indonesia , azhar, nuril diponegoro university - faculty of fisheries and marine science - department of marine science, Semarang, Indonesia , djarod, muhammad salauddin ramadhan diponegoro university - laboratory of tropical marine biotechnology, Semarang, Indonesia , heriyati, eny kutai timur agricultural college - marine science study program, East Kalimantan, Indonesia , alghazeer, rabia university of tripoli - faculty of sciences - department of chemistry, Tripoli, Libya
Abstract :
Alginate is rich in bioactive compounds and has been known to act as a stimulator on the innate immune system. The objective of this study is to determine polysaccharide and oligosaccharide alginate yield, that percentage inhibition with a different type of extraction, to evaluate growth performance as well as immune response by oxygen stress tolerance. Thermal heating with oven laboratory at 140°C for 4.5 hr was done to breakdown the polysaccharide into oligosaccharide. The extraction was conducted by maceration, filtration, precipitation, and centrifugation. Factorial design with two factors was implemented to 260 Zebrafish and reared in thirteen aquariums (20 fish per aquarium) for 12 days. Zebrafish was fed at different dose (4.0g; 6.0g; 8.0g.kg^-1) and different type of extraction [noEDTA/noKCl; KCl; EDTA and (EDTAandKCl)]. The evaluation of radical scavenging activity was done spectrophotometrically at 515 nm. Results showed that the highest alginate yield either polysaccharide or oligosaccharide was gained from KCL treatments, percentage inhibition (82.61%), growth performance as well as tolerance of stress (P 0.05). The best growth performance was reached in oligosaccharide supplementation at 6.0g.kg^-1 treatment. It can be concluded that alginate oliogosaccharide produced by thermal heating enhanced the antioxidant activity, boost the fish’s immune system, proofed by better growth performance and more tolerant to the low oxygen stress.
Keywords :
alginate , Padina sp. , Zebrafish , stress tolerance
