Title of article
Potential use of Malaysian rubber (Hevea brasiliensis) seed as food, feed and biofuel
Author/Authors
Eka, H. D. Universiti Sains Malaysia - School of Industrial Technology - Food Technology Division, Malaysia , Tajul Aris, Y. Universiti Sains Malaysia - School of Industrial Technology - Food Technology Division, Malaysia , Wan Nadiah, W. A. Universiti Sains Malaysia - School of Industrial Technology - Bioprocess Technology Division, Malaysia
From page
527
To page
534
Abstract
Rubber seed as a waste product from rubber plantations contains nutritive values that can be harnessed as food for human, feed for animals or biofuel for energy. Proximate analysis showed moisture content of 3.99%, protein content of 17.41 g/100g, fat content of 68.53 ± 0.04 g/100g and ash content of 3.08 ± 0.01 g/100g. Amino acid in rubber seed is high in Glutamic acid (16.13%) and low in Cysteine (0.78%). Despite its potential as a source of protein, fresh rubber seeds contain a toxic factor, cyanogenetic glucoside (186 mg/kg). FAME analysis indicated that rubber seed oil is high in oleic, linoleic and linolenic acid. The fuel potential of rubber seed (585.41 kJ/kg) is in reasonable agreement with ASTM.
Keywords
Rubber seed , potential use , food , feed , biofuel
Journal title
International Food Research Journal
Journal title
International Food Research Journal
Record number
2559787
Link To Document