Title of article :
Acetylcholinesterase inhibitory activity of star fruit and its effect on serum lipid profiles in rats
Author/Authors :
Teh, C.C. UCSI University - Faculty of Pharmaceutical Sciences, Malaysia , Khoo, Z.Y. UCSI University - Faculty of Pharmaceutical Sciences, Malaysia , Khursiah, F. UCSI University - Faculty of Pharmaceutical Sciences, Malaysia , Rao, N.K. UCSI University - Faculty of Pharmaceutical Sciences, Malaysia , Chin, J.H. UCSI University - Faculty of Pharmaceutical Sciences, Malaysia
From page :
987
To page :
994
Abstract :
The objective of this study was to examine the effects of different storage conditions of star fruit (Averrhoa carambola) juice on the activity of acetylcholinesterase in various organs of Sprague Dawley (SD) rats. The effect of oral administration of star fruit on serum lipid profiles was also examined in this study. A total of 15 female rats were assigned into three groups with five animals per group (n=5). The first group served as control group and given only distilled water (vehicle) while the other two groups were given different star fruit preparations, i.e. freshly prepared star fruit juice and after 3 hours storage, respectively. From the results obtained, a significant decrease in the hepatic acetylcholinesterase activity was observed in rats treated with star fruit juice. In conclusion, the starfruit juice at different storage conditions is selectively targeted on the acetylcholinesterase activity inrat liver but not in kidney and heart.
Keywords :
acetylcholinesterase , Averrhoa carambola , lipid profile , liver , rats
Journal title :
International Food Research Journal
Journal title :
International Food Research Journal
Record number :
2559810
Link To Document :
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