Title of article :
Thermoregulatory and Physiological Responses of Najdi Sheep Exposed to Environmental Heat Load Prevailing in Saudi Arabia
Author/Authors :
Al-Haidary, A. A. King Saud University - College of Food and Agriculture Sciences - Departments of Animal Production, Saudi Arabia , Aljumaah, R. S. King Saud University - College of Food and Agriculture Sciences - Department of Animal Production, Saudi Arabia , Alshaikh, M. A. King Saud University - College of Food and Agriculture Sciences - Department of Animal Production, Saudi Arabia , Abdoun, K. A. King Saud University - College of Food and Agriculture Sciences - Departments of Animal Production, Saudi Arabia , Samara, E. M. King Saud University - College of Food and Agriculture Sciences - Departments of Animal Production, Saudi Arabia , Okab, A. B. King Saud University - College of Food and Agriculture Sciences - Departments of Animal Production, Saudi Arabia , Alfuraiji, M. M. King Saud University - College of Food and Agriculture Sciences - Department of Animal Production, Saudi Arabia
Abstract :
The objective of this study was to evaluate the thermoregulatory and physiological responses of Najdi rams raised under hot summer conditions prevailing in Kingdom Saudi Arabia. The core temperature (Tcore) showed circadian rhythm characterized by biphasic achrophases, which were associated with the feeding times during both seasons. Average daily Tcore was significantly (P 0.05) higher under hot summer conditions. However, the amplitudes of the rhythmic oscillation during winter and summer seasons were 0.85 and 0.56°C, respectively. Rectal (Tre) and skin temperatures (Tsk) were significantly (P 0.05) higher under hot summer conditions and exhibited similar patterns during both seasons concurrent with the pattern of temperature humidity index (THI), reaching the maximum values late in the afternoon and the minimum values early in the morning. espiratory rate (RR) and heart rate (HR) showed the same pattern of the thermal parameters and were significantly (P 0.05) higher under hot summer conditions. Serum concentrations of total protein, globulin, glucose, sodium and chloride were significantly (P 0.05) increased while those of albumin and calcium were decreased under hot summer conditions. The results obtained from this study indicate that hot summer conditions of Saudi Arabia is thermally stressful to Najdi rams. Therefore, Najdi sheep production under such conditions would require environmental and/or nutritional modification to alleviate the impact of heat stress.
Keywords :
Albumin , Glucose , Heat load , Sheep , Thermoregulation
Journal title :
Pakistan Veterinary Journal
Journal title :
Pakistan Veterinary Journal