Title of article :
GREEN AT HOME. GREEN ON THE ROAD?AN EXAMINATION OF WHETHER INDIVIDUALS WHO PRACTICE ECO-SUSTAINABLE BEHAVIOURS IN THEIR DAILY LIVES MAINTAIN THESE HABITS WHILE TRAVELLING
Author/Authors :
Aday, James Brian Texas Tech University, USA , Phelan, Kelly Virginia Texas Tech University, USA
Abstract :
Recent data indicates eco-sustainable tourism accounts for an in-creasing percentage of total worldwide tourism receipts. The eco-nomic influence, leveraged with the positive environmental implica-tions associated with sustainability practices, has resulted in the emergence of eco-sustainability as an up and coming area of study. This study aims to examine whether tourists who employ eco-sus-tainable practices in their daily routines maintain these practices while traveling. This research will essentially bridge the gap be-tween conflicting research which indicates a willingness to pay more, and studies which exhibit price sensitivity in relation to trav-elers’ green tendencies. Furthermore, this study will help to ascer-tain whether tourists seek out environmentally-friendly properties, or whether these entities are viewed as simply a convenience while travelling. This research is unique in its approach, since it examines which traits consumers are looking for in a green hospitality busi-ness and whether these firms benefit financially from increased de-mand if environmentally conscious policies are adopted
Keywords :
eco , sustainability , green tourism , eco , tourism , environmental protection , eco , conscious
Journal title :
Journal of Tourism, Hospitality and Culinary Arts
Journal title :
Journal of Tourism, Hospitality and Culinary Arts