Title of article :
The prevalence of dyspepsia symptoms and its correlation with the quality of life among Qashqai Turkish migrating nomads in Fars Province, Southern Iran
Author/Authors :
Masoumi, Jalil shiraz university of medical sciences - Gastroenterohepatology Research Center, School of Nutrition and Food Sciences, Nutrition and Food Sciences Research Center, ايران , Mehrabani, Davood shiraz university of medical sciences - Stem Cell and Transgenic Technology Research Center - Department of Pathology, ايران , Moradi, Fariba shiraz university of medical sciences - Office of Vice Chancellor for Health, Shiraz Geriatric Research Center, ايران , Zare, Najaf shiraz university of medical sciences - Department of Biostatistics, ايران , Saberi-Firouzi, Mehdi tehran university of medical sciences tums - Shariati Hospital, Digestive Diseases Research Institute, تهران, ايران , Mazloom, Zohreh shiraz university of medical sciences - School of Nutrition and Food Sciences, ايران
From page :
325
To page :
330
Abstract :
Objectives: To determine the prevalence of dyspepsia and its correlation with quality of life in Fars Qashqai Turkish migrating nomads from Southern Iran. Methods: During 2010 we enrolled 397 Qashqai migrating nomads from Southern Iran who were 25 years of age or older. Participants completed a questionnaire that consisted of demographic factors, lifestyle data, gastrointestinal symptoms, and the Short-Form 36 Health Survey (SF-36) questionnaire. Results: There was a 48% prevalence of dyspepsia symptoms among participants. The prevalence was higher among females, those less than 35 years of age, married participants, and those with a low body mass index (BMI). The correlation between dyspepsia and quality of life was significant. Dyspeptic patients were classified into ulcer-like (27.9%), dysmotility-like (26.2%), and unspecified (45.9%) groups. A significant correlation existed between dyspepsia symptoms and consumption of dairy products, drinking water and tea before and after meals, smoking, dysphagia, reflux, heartburn, and use of non-steroid antiinflammatory drugs and acetaminophen. Conclusion: The high prevalence of dyspepsia in Qashqai nomads necessitates educational health programs for the migrating tribes in order to decrease prevalence of this disease.
Keywords :
Prevalence , Dyspepsia , Quality of life , Nomads , Iran
Journal title :
Pakistan Journal of Medical Sciences
Journal title :
Pakistan Journal of Medical Sciences
Record number :
2587410
Link To Document :
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