Estimating Leaching Requirements for Barley Growthunder Saline Irrigation

The utilization of marginal water resources for agriculture is receiving considerable attention. The lands irrigated with salinewater are required to reduce salt accumulations through leaching and/or drainage practices. A field experiment was carried out to investigatethe effect of saline irrigation and leaching fraction on barley (Hordeum vulgare L.) growth. For this purpose highly saline water was dilutedto the salinity levels of 3, 6 and 9 dS m-1 and applied by drip irrigation at 0.0, 0.15, 0.20 and 0.25 leaching fractions (LF). The results ofthe experiment showed that both quantity and quality of water regulated salts distribution within the soil in the following manner: a) thesalts were found higher near or immediate below the soil surface; b) an enhanced LF carried more salts down the soil horizon but there wasno significant difference in plant yield between different treatments of leaching fractions. Salinity of water significantly impaired barleygrowth. The good drainage of sandy soil enhanced the leaching process and minimized the differences between leaching fractions. Theincrement in saline treatments (3, 6 and 9 dS m-1) added more salts and stressed plant growth. However, the conjunctive use of marginalwater at proportional LF could be effective in enhancing the yield potential of crops in water-scarce areas.