Title of article :
Molecular Characterization and Antimicrobial Resistance Gene of E. coli and Salmonella Kentucky Isolated from Turkeys in Egypt
Author/Authors :
Abd El-Tawab, Ashraf A. Bacteriology Immunology and Mycology Department - Faculty of Veterinary Medicine - Benha University, Egypt , Rizk, Amira Mohamed Bacteriology Immunology and Mycology Department - Faculty of Veterinary Medicine - Benha University, Egypt , Homouda, Seham N. Food hygiene Deptartment - Animal Health Research Institute, Tanta Branch, Egypt , ElMougy, Emad E. Faculty of Veterinary Medicine - Benha University, Egypt , Gouda, Alaa M. Veterinary Medicine, El-Gharbia, Egypt
Abstract :
This study aimed to determine the extent of possibility of apparently healthy turkeys being reservoirs for the
pathogenic strains of E. coli and Salmonella kentucky. A total 150 cloacal swab samples from apparently healthy turkeys
from Gharbia governorate, Egypt were investigated bacteriologically and biochemically. The overall prevalence of E. coli
and Salmonella Kentucky were 55 (36.67%) and 4 (2.7%) respectively. The Congo red binding assay results revealed 10
pathogenic E. coli isolates out of 55 (18.18%). The antibiotic sensitivity test revealed E-coli and S.kentucky isolates were
100% resistant to β-Lactames (ampicillin, amoxicillin/clavulanic, cefaclor and ceftazidime) while being 100% sensitive to
Carbapenem (imipenem). E-coli and S.kentucky Isolates were 100% and 75% resistant to Phenicols (chloramphenicol),
60% and 75% resistant to Fluoroquinolone (ciprofloxacin), 50% and 50% resistant to Aminoglycoside (gentamicin)
while being 10% and 25% resistant to Macrolides (azithromycin) respectively. Polymerase chain reaction (PCR) was
applied on E. coli and Salmonella isolates to detect resistance gene (blaTEM, blaOXA, floR, aadB and qnrA). All isolates
were revealed to express these multi-drug resistant genes by (100%), (0%), (100%), (100%) and (0%) respectively. Our
results concluded that turkeys could be a reservoir for resistant E. coli and Salmonella spp., resulting in economic and
public health problems which require the development of strategies to reduce and control the development and spread
of antimicrobial resistance especially in apparent health turkey flocks.
Keywords :
E. coli , Salmonella , Turkey , Antibiotic , Resistance genes
Journal title :
Advances in Animal and Veterinary Sciences