Title of article :
GEOGRAPHICAL LABELING OF FOODS
Author/Authors :
DİKİCİ, Abdullah Tunceli Üniversitesi - Mühendislik Fakültesi - Gıda Mühendisliği Bölümü, Turkey , KOLUMAN, Ahmet Mikrobiyoloji Bölümü - Ulusal Gıda Referans Laboratuvarı, Turkey , AKTAŞ, Rind Kürşat Katkı Tağşiş ve Orijin Belirleme Bölümü - Ulusal Gıda Referans Laboratuvarı, Turkey
Abstract :
Geographical labeling guarantees sustainability of traditional foods production. Geographical labeling is widespread in European Union member states and candidate countries. Republic of Türkiye has been registering different products. As geographical labeling gains global importance, an awareness rising in our country must be done for an increase in the numbers of geographical labeled products.
Keywords :
Geographical label , origin , geographical indications , patent
Journal title :
Journal Of The Faculty Of Veterinary Medicine, Istanbul University
Journal title :
Journal Of The Faculty Of Veterinary Medicine, Istanbul University