Title of article :
Response of Seed Yield, Its Components, Chlorophyll Content and Proline Concentration of Mung bean (Vigna radiate L.) To Apply Sulphate Potassium Fertilizer under Salinity Stress Situation
Author/Authors :
Jahan Ahmadi, Fatemeh Msc. Graduated - Department of Agronomy - Ahvaz branch - Islamic Azad University - Ahvaz, Iran , Mojaddam, Mani Assistant Professor - Department of Agronomy - Ahvaz branch - Islamic Azad University - Ahvaz, Iran
Abstract :
BACKGROUND: Among the environmental stresses soil salinity is a widespread environmental
problem that has been found to affect more than 77 million hectares or 5% of the
cultivable land of the universe. Potassium has a positive role in plant growth under saline
conditions, because this element plays an essential role in photosynthesis, osmo regulatory
adaptations of plant to water stress.
OBJECTIVES: Current research was carried out to evaluate effect of different level of
potassium and salinity stress on quantitative and qualitative traits of Mung bean.
METHODS: This study was conducted according factorial experiment based on completely
randomized design with three replications along 2015 year. The treatments included
potassium fertilizer (0, 100 and 200 kg.ha-1) from sulphate potassium source and four level
of salinity (0, 2, 4 and 6 ds.m-1).
RESULT: Result of analysis of variance showed effect of different level of salinity stress
and potassium fertilizer on all studied traits were significant. Evaluation mean comparison
result of interaction effect of treatments indicated maximum amount of seed and biologic
yield (15.20 and 39.40 gr.plant-1) was noted for control and 200 kg.ha-1 potassium fertilizer
and lowest ones (6.86 and 24.60 gr.plant-1) belonged to 6 ds.m-1 salinity stress and control
treatment. Increasing salinity level led to decrease measured traits (instead proline concentration)
but increasing potassium fertilizer level led to improve seed yield and its components.
CONCLUSION: Application the treatment of 4 ds.m-1 and 100 kg.ha-1 potassium fertilizer
was able to prevent the reduction of Mung bean crop production, which was not significantly
different from the treatment of 200 kg.ha-1.
Keywords :
Crop production , NaCl , Nutrition , Pulse , Seed weight
Journal title :
Journal of Crop Nutrition Science