Title of article :
Factors Affecting Fasting Blood Glucose in Patients with Type 2 Diabetes Mellitus
Author/Authors :
Ridwanto, Muhammad Department of Nutrition Sciences - Universitas Sebelas Maret, Surakarta, Central Java, Indonesia , Indarto, Dono Department of Nutrition Sciences - Universitas Sebelas Maret, Surakarta, Central Java, Indonesia , Hanim, Diffah Department of Nutrition Sciences - Universitas Sebelas Maret, Surakarta, Central Java, Indonesia
Abstract :
Background: Type 2 diabetes mellitus (T2DM) is a metabolic disease
which has high morbidity and mortality rates every year. Indonesia has
10.3 million people with diabetes mellitus (DM) in 2017 and becomes
the top country for DM worldwide. This study assessed factors affecting
fasting blood glucose levels in patients with T2DM.
Methods: Totally, 210 patients with T2DM participated in a cross sectional
study. Inclusion criteria were patients suffering from T2DM aged 20-60
years old and lived in Purbalingga and Banjarnegara regencies. Nutritional
status was determined using body weight and height, psychological stress
by Perceived Stress Scale (PSS-10), smoking habit by a questionnaire and
intake of potassium using a 24 hour recall questionnaire. Blood glucose
levels were measured by hexokinase method
Results: A correlation between BMI (P=0.02), smoking habits (P=0.04)
and potassium intake (P=0.02) with fasting blood glucose levels was
noted in T2DM patients; whereas, psychological stress (P=0.85) was not
correlated with fasting blood glucose levels.
Conclusion: These findings revealed that body mass index (BMI),
smoking habits and potassium intake had positive correlation with fasting
blood glucose levels in patients with T2DM.
Keywords :
BMI , Psychological stress , Smoking , Potasium , Diabetes mellitus
Journal title :
International Journal of Nutrition Sciences