EATING ATTITUDES, BODY PERCEPTION, SELF-ESTEEM AND RELATED FACTORS IN NURSING STUDENTS .

Obejctives: In this study, the differences and similarities between the universities in the field of health tourism education will be discussed and it is aimed to determine the level of education required for the new departments to be opened in this field and to make case studies and recommendations to determine the courses to be given. Method: The data of this cross-sectional and descriptive study were collected between January and February 2018. The Higher Education Council, Student Selection Placement Center and the web sites of the universities that provide health tourism management training are searched. The data were compared with the data collected from the literature. Results: It was determined that there were two associate degree programme, no bachelor degree programme and several master programme which given health tourism aducation. Conclusion: It is considered that the educational programs at undergraduate level are not sufficient. In addition, it has been observed that the gap in this field has been tried to be closed with certificate programs.