Title of article
تاثير المستخلص الكحولي الحار لثمار نبات الكرفس على تفتيت بعض انواع من حصى الكلى خارج الجسم الحي
Author/Authors
محمد, ضحى بهاء وزارة العلوم والتكنولوجيا, العراق , خضير, سعد حسين وزارة العلوم والتكنولوجيا, العراق , موسى, نبال خليل وزارة العلوم والتكنولوجيا, العراق , صبار, شهد شكري وزارة العلوم والتكنولوجيا, العراق
Pages
6
From page
71
To page
76
Abstract
This study was carried out to investigate the effect of hot alcohol extraction activity of Apium graveolens fruits on the common Renal stones dissolution (Ca-OX ,Uric acid) kinds and volatile oils concentrations on Apium graveolens via HPLC were estimated. Fourteen compounds which were (α-pinene, Cineole, P- cymene, Terpinene, α- phellandrene, β-pinene, Geraneole, α-terpinole, Linalool, Menthone, Limonene, Myrcene, Camphen, Rutin) were measured. In regard to concentration, α -pinene has the highest concentration since it reaches 19.2 µg/ml, while the lower concentration was achieved with Camphen which was 6.3 µg/ml. Results of Ca-Ox renal stones treated with extract of Apium graveolens showed significant decrease in stone weight since highest weight decrease percentage, using the hot alcoholic extract reaches 17.02 % at 5 % concentration and in comparison with Rowantinex drug, the results showed a high similitude between the hot alcoholic extract at 5% concentration and Rowantinex drug in respect of percentage of renal stones dissolution, so hot alcohol extraction of apium gravedens in 5% concentration was the best and active in dissolution Ca-OX at first degree and uric acid at second degree.
Keywords
hot alcohol extraction , Celery fruits , renalstones
Journal title
Journal Of Biotechnology Research Center
Serial Year
2014
Journal title
Journal Of Biotechnology Research Center
Record number
2674547
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