Title of article :
Evaluation of Objective Maturity Indices for Muskmelon (Cucumis melo) cv.Galia
Author/Authors :
Ahmed, Omer Khidir Teachers College - Dept of Biology, Kingdom of Saudi Arabia
From page :
317
To page :
326
Abstract :
Muskmelon (Cucumis melo) cv. Galia was studied todetermine optimum harvest maturity index for export from Sudan, asimporters require persistent stem-end attachment to the fruits. Groundcolour of harvested melons was related to stem-end attachment. Asample of 4 fruits each at different maturity stages of all green, 25%,50%, 75%, and 100% brown were selected.Maturity was evaluated based on slipping, force needed todetach slip from the melon, distance between net strands, nettoughness, cavity size and edible length and soluble solidsconcentrations (SSC).The 50% colour intensity was found to be an appropriatematurity index. At this colour, the melons were at the half-slip stagewith persistent stem-end, which is acceptable to importers. Themelons had high externals qualities of netting, net toughness, andcavity and edible size and best internal quality in terms of SSC.Fruits harvested post the 50% colour reached advanced stages ofmaturity and had poor stem-end attachment, thereby not meetingimporters requirements. These fruits had excellent qualities but wereonly suitable for local markets.
Keywords :
Muskmelon (Cucumis melo) Galia , maturity index , slipping.
Journal title :
Journal of King Abdulaziz University : Science
Journal title :
Journal of King Abdulaziz University : Science
Record number :
2699265
Link To Document :
بازگشت