Title of article :
The Effect of Quercetin on the Accumulation of Carbohydrates and Amino Acids in Tomato Fruits
Author/Authors :
L. N. Stakhova، نويسنده , , V. G. Ladygin ، نويسنده , , L. F. Stakhov ، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2001
Pages :
5
From page :
160
To page :
164
Keywords :
Lycopersicon esculentum - amino acids - glucose - carbohydrates - tomato fruits - quercetin - gluconeogenesis
Journal title :
Russian Journal of Plant Physiology
Serial Year :
2001
Journal title :
Russian Journal of Plant Physiology
Record number :
280985
Link To Document :
https://search.isc.ac/dl/search/defaultta.aspx?DTC=10&DC=280985
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