Title of article :
Meat quality of Large White pig genotypes selected for components of efficient lean growth rate
Author/Authors :
Wood، J. D. نويسنده , , Cameron، N. D. نويسنده , , Nute، G. R. نويسنده , , Brown، S. N. نويسنده , , Enser، M. نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 1999
Pages :
-114
From page :
115
To page :
0
Abstract :
This article focuses on the research activities performed in Argentina in the field of Analytical Chemistry in the last five years. It is organized in four major areas: I) Spectroscopy, II) Mass Spectrometry, III) Chromatography and IV) Electrochemistry. Citations, in general, are limited to journal articles and usually do not include patents, proceedings, reports and dissertations.
Keywords :
carcass composition , lean growth , Selection , pigs , meat quality
Journal title :
Animal Science
Serial Year :
1999
Journal title :
Animal Science
Record number :
37196
Link To Document :
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