Title of article
Genotype with nutrition interactions for carcass composition and meat quality in pig genotypes selected for components of efficient lean growth rate
Author/Authors
Wood، J. D. نويسنده , , Cameron، N. D. نويسنده , , Nute، G. R. نويسنده , , Penman، J. C. نويسنده , , Fisken، A. C. نويسنده , , Perry، A. M. نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 1999
Pages
-68
From page
69
To page
0
Abstract
This article focuses on the research activities performed in Argentina in the field of Analytical Chemistry in the last five years. It is organized in four major areas: I) Spectroscopy, II) Mass Spectrometry, III) Chromatography and IV) Electrochemistry. Citations, in general, are limited to journal articles and usually do not include patents, proceedings, reports and dissertations.
Keywords
genotype nutrition interaction , lean growth , meat quality , pigs , Selection
Journal title
Animal Science
Serial Year
1999
Journal title
Animal Science
Record number
37301
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