Title of article
Study of dissected lamb muscles by visible and near infrared reflectance spectroscopy for composition assessment
Author/Authors
MURRAY، P. I. نويسنده , , Cozzolino، D. نويسنده , , Scaife، J. R. نويسنده , , Faterson، R. نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2000
Pages
-416
From page
417
To page
0
Abstract
NODIC POLAROGRAPmC BEHAVIOR AND DETERMINATION OF
Keywords
meat composition , Optical properties , meat quality , near infrared spectroscopy , lamb (meat) , NIRS
Journal title
Animal Science
Serial Year
2000
Journal title
Animal Science
Record number
37422
Link To Document