Title of article
Thermophilic composting of food waste
Author/Authors
James I. Chang، نويسنده , , J.J. Tsai، نويسنده , , K.H. Wu، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2006
Pages
7
From page
116
To page
122
Abstract
A laboratory reactor was designed to study the effects of operating parameters (air suction rate, seeding and agitation) on the composting process of a synthetic food waste made of dog food. Experimental results showed that the synthetic food waste could be composted within 4 days and the final compost passed the maturity tests. In most cases except those with 32% of seeding, the process involved two major stages of composting. The two peak temperatures between 50 and 60 °C occurred at 8–12th hour and 50–65th hour, respectively. Operating parameters that converted the most volatile solids and carbons in the feedstock were as follows: 1.6 l air/kg dry solid-min of air suction rate, 32% of seeding and 50% of agitation time.
Keywords
process optimization , multivariate analysis , Compost maturity
Journal title
Bioresource Technology
Serial Year
2006
Journal title
Bioresource Technology
Record number
412030
Link To Document