Drying and storage of prechilled Douglas fir, Pseudotsuga menziesii, seeds

Douglas fir, Pseudotsuga menziesii (Mirb.) Franco, seeds exhibit relative dormancy as they do not germinate at suboptimal temperature (15°C), whereas at optimal temperature (20°C) some germination occurred. Thus, germination at 15°C was chosen to estimate dormancy release. In the first experiment, seeds were prechilled at 32% moisture content (MC) for 0-34 weeks at 3°C. Long chilling treatments enhanced germinability and, more markedly, germination speed both at 20°C and at 15°C. Seeds pretreated for the longest periods were then dried to 6.7% MC and stored up to 6 months without any detrimental effect on germination at 15°C. In the second experiment, seeds from a second seedlot were prechilled for 18 weeks and then stored at three different MCs over a period of 17 months. Seeds stored at the lowest MC (6.7%) germinated fastest and to the highest percentage both at 15 and 20°C. In the nursery, seedling emergence tests confirmed results from this experiment. In most cases, comparisons between seeds prechilled at controlled MC before storage and those stratified with the traditional method resulted in better performance of the first ones, both in the laboratory and in the nursery.