Title of article
Effect of dietary algae on improvement of lipid metabolism in fish
Author/Authors
H Nakagawa، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 1997
Pages
4
From page
345
To page
348
Abstract
Algae has been examined as a feed additive for fish. Dietary algae accelerate the assimilation of ascorbic acid in fish and improve the physiological conditions related to vitamin C nutrition. Consequently, lipid metabolism, especially lipolysis, is improved. The effects of dietary algae on improvement of lipid metabolism may be partly explained by the synergistic effect with vitamin C.
Keywords
lipid metabolism I dietary algae I fish
Journal title
Biomedicine and Pharmacotherapy
Serial Year
1997
Journal title
Biomedicine and Pharmacotherapy
Record number
476891
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