Title of article :
Alanyl-glutamine preserves hepatic glutathione storesafter 5-FU treatment
Author/Authors :
A. Januszkiewicz، نويسنده , , P. Essén، نويسنده , , M.A. McNurlan، نويسنده , , G.A. Calder، نويسنده , , K. Andersson، نويسنده , , J. Wernerman، نويسنده , , P.J. Garlick، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 1996
Pages :
7
From page :
267
To page :
273
Abstract :
The acute effect of a short-term postoperative infusion of glucose supplemented withglutamine (0.285 g/kg body weight), on muscle protein metabolism, was studied by analyses of free amino acid concentrations and determinations of protein synthesis. A glutamine-glucose infusion was given for 5.5 h to 6 patients 2–3 days after elective surgery for colon cancer. The free glutamine concentration was 5.72 ± 0.96 mmol/kg wet weight (ww) before and 6.14 ± 1.10 mmol/kg ww 4 h after the glutamine infusion. The rate of protein synthesis was 1.26 ± 0.15%/24 h before the infusion and 1.12 ± 0.16%/24 h during its latter part. The percentage of polyribosomes was 42.2 ± 3.4% before and 40.9 ± 1.3% after the infusion. The results showed no difference in these biochemical parameters, indicating that a short-term infusion of glutamine given postoperatively is insufficient to affect protein metabolism in human skeletal muscle.
Journal title :
Clinical Nutrition
Serial Year :
1996
Journal title :
Clinical Nutrition
Record number :
504022
Link To Document :
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