• Title of article

    Does dietary ornithine α-ketoglutarate supplementation protect the liver against ischemia–reperfusion injury?

  • Author/Authors

    Heidi Schuster، نويسنده , , Marie-Céline Blanc، نويسنده , , Carine Genthon، نويسنده , , Patrice Thérond، نويسنده , , Dominique Bonnefont-Rousselot، نويسنده , , Agnès Le Tourneau، نويسنده , , Jean-Pascal de Bandt، نويسنده , , Luc Cynober، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2005
  • Pages
    10
  • From page
    375
  • To page
    384
  • Abstract
    Nutritional supplementation with glutamine, arginine and their precursors has been proposed to contribute to the protection against ischemia-reperfusion-related injuries. The aim of this study was to evaluate in an isolated perfused rat liver model the preventive effect of a 4-day oral ornithine α-ketoglutarate (OKG) supplementation against warm ischemia–reperfusion (I–R) injury, and the involvement of nitric oxide synthesis. Rats were fed a controlled regimen supplemented with either OKG (5 g kg−1; n=15) or an isonitrogenous mixture of non-essential amino acids (Control; n=6) for 4 days. Livers were subsequently prepared for isolated perfusion experiments, including a 45 min no-flow ischemic period. The OKG-treated group was divided into two groups according to the absence (OKG; n=8) or presence of a NO-synthase inhibitor, L-Nω-nitro-arginine methyl ester (OKG L-NAME; n=7) during liver perfusion. Liver cytolysis after ischemia was demonstrated by an elevated alanine aminotransferase release during the last 15 min of reperfusion that was significantly higher in the OKG-L-NAME group. Tumor necrosis factor α (TNFα) production was transiently increased only in the control group just after ischemia. At the end of the reperfusion period, liver superoxide dismutase activity was significantly lower in the OKG-L-NAME group compared to control animals. Dietary OKG administration had only a limited effect in this model of mild hepatic I–R, leading mainly to reduced TNFα production. As the content of lipid peroxidation products was not modified, it seems that OKG acts on the inflammatory response rather than on oxidative reactions. This action can tentatively be attributed to the role of OKG as a glutamine precursor rather than to the synthesis of arginine and nitric oxide.
  • Keywords
    Glutamine , oxidative stress , arginine , Nitric oxide
  • Journal title
    Clinical Nutrition
  • Serial Year
    2005
  • Journal title
    Clinical Nutrition
  • Record number

    504866