• Title of article

    A decomposition study of the EPR spectrum of irradiated sucrose

  • Author/Authors

    G. Vanhaelewyn، نويسنده , , J. Sadlo، نويسنده , , F. Callens، نويسنده , , W. Mondelaers، نويسنده , , D. De Frenne، نويسنده , , P. Matthys، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2000
  • Pages
    7
  • From page
    1221
  • To page
    1227
  • Abstract
    In general, the EPR spectra of irradiated sugars are very complex because of their multicomponent character. In this study we applied a multivariate statistical method called MLCFA, maximum likelihood common factor analysis, and it predicted at least six components contributing to the total EPR spectrum of irradiated sucrose. Three dominant components have already been isolated in an irradiated sucrose single crystal using electron nuclear double resonance (ENDOR) and ENDOR induced EPR (EI-EPR). Results of EPR simulations based on the ENDOR data are in a reliable agreement with the experimental EPR spectra of irradiated sucrose single crystals.
  • Keywords
    Food irradiation , EPR , ENDOR , sucrose , sugar , Spectrum decomposition
  • Journal title
    Applied Radiation and Isotopes
  • Serial Year
    2000
  • Journal title
    Applied Radiation and Isotopes
  • Record number

    540683