Title of article :
Potential of phenolic extracts from Brewer’s spent grain to protect against oxidant-induced DNA damage
Author/Authors :
A. L. McCarthy، نويسنده , , Y. C. OCallaghan، نويسنده , , C. O. Piggott، نويسنده , , R. J. FitzGerald and N. M. OBrien، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2011
Pages :
1
From page :
78
To page :
78
Journal title :
Proceeding of the Nutrition Society
Serial Year :
2011
Journal title :
Proceeding of the Nutrition Society
Record number :
665893
Link To Document :
https://search.isc.ac/dl/search/defaultta.aspx?DTC=10&DC=665893
