Title of article :
Essential fatty acids in Huntingtonʹs disease
Author/Authors :
Undurti N. Das، نويسنده , , Krishna S. Vaddadi، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2004
Abstract :
Huntingtonʹs disease is an inherited neurodegenerative disorder due to a mutation in exon 1 of the Huntingtin gene that encodes a stretch of polyglutamine (polyQ) residues close to the N-terminus of the huntingtin protein. Aggregated polyQ residues are highly toxic to the neuronal cells when they enter the cell nucleus. The mechanisms by which aggregated polyQ induces neurodegeneration include the binding of abnormal huntingtin to cyclic adenosine monophosphate response element binding protein, which hampers its ability to turn on transcription of other genes; mutant huntingtin binding to the active site on the cyclic adenosine monophosphate response element binding protein, which is essential for its acetyltransferase activity and, hence, the drugs that inhibit histone deacetylase arrest polyQ-dependent neurodegeneration; and/or disrupting the ubiquitin-proteasome system. Transgenic R6/1 mice that incorporate a human genomic fragment containing promoter elements exon 1 and a portion of intron 2 of the huntingtin gene responsible for Huntingtonʹs disease develop late-onset neurologic deficits in a manner similar to the motor abnormalities of Huntingtonʹs disease and show increased survival rates and decreased neurologic deficits when supplemented with essential fatty acids throughout life. A randomized, placebo-controlled, double-blind study has shown that highly unsaturated fatty acids are beneficial to patients with Huntingtonʹs disease. These results raise the possibility that unsaturated fatty acids may prevent or arrest polyQ aggregation, inhibit histone deacetylase, and/or activate the ubiquitin-proteasome system. In view of the encouraging results with essential fatty acids in Huntingtonʹs disease, it is proposed that their possible use in other neurodegenerative conditions need to be explored.
Keywords :
Huntington’s disease , Essential fatty acids , eicosapentaenoic acid , huntingtin , polyQ peptides , Apoptosis , amyloid fibrils , docosahexaenoic acid , ubiquitin-proteasome system
Journal title :
Nutrition
Journal title :
Nutrition