Title of article :
Comparison of the amount of pectin in the human terminal ileum with the amount of orally administered pectin
Author/Authors :
Daisuke Saito، نويسنده , , Shigeyuki Nakaji، نويسنده , , Shinsaku Fukuda، نويسنده , , Tadashi Shimoyama، نويسنده , , Juichi Sakamoto، نويسنده , , Kazuo Sugawara، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2005
Pages :
6
From page :
914
To page :
919
Abstract :
Objective Dietary fiber by definition is resistant to digestion and absorption in the human small intestine, and it should naturally reach the large intestine. To date, there have been several reports that have examined in vivo how much dietary fiber actually reaches the terminal ileum in human subjects using glucose, with large differences in results. We compared the amount of pectin in the human terminal ileum with that of orally administered pectin. Methods Seven healthy male volunteers ages 20 to 27 y were given a test meal containing 4.05 g of pectin. A double-lumen tube was placed in the terminal ileum by using the endoscopic retrograde bowel insertion method, and the ileal contents were aspirated through the tube. Amounts of pectin orally administered and collected from the terminal ileum were estimated as galacturonic acid concentrations (Englyst’s method) and were compared with each other. Results The mean ± standard deviation amount of pectin collected in the terminal ileum was 3.58 ± 0.43 g, or 88.4 ± 10.5% of pectin administered. Further, there were large individual differences in recovery, ranging from 76.8% to 105.1%. Conclusions Approximately 90% of ingested pectin was recovered in the terminal ileum in this study. Ten percent may have been degraded by bacteria within the digestive tract, especially the terminal ileum.
Keywords :
pectin , dietary fiber , Absorption , Endoscopic retrograde bowel insertion method , small intestine
Journal title :
Nutrition
Serial Year :
2005
Journal title :
Nutrition
Record number :
718404
Link To Document :
بازگشت