Title of article :
Microbiological degradation of (-)-geosmin
Author/Authors :
A. Saito، نويسنده , , T. Tokuyama، نويسنده , , A. Tanaka، نويسنده , , T. Oritani، نويسنده , , K. Fuchigami، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 1999
Abstract :
One of the musty odour components in drinking water, (-)-geosmin was microbiologically degraded with the backwash water collected from a biological filter pilot plant at Lake Biwa (Japan) and activated sludge obtained from Sendai City Sewerage Bureau; in this process the presence of ethanol was essential for acceleration of the reaction. Four biodegradation products were detected by gas chromatography, among which a dehydration product and an oxidation product were identified by mass spectroscopic comparison with unambiguously synthesized authentic samples.
Keywords :
Biodegradation , geosmin , musty odour component , cometabolism
Journal title :
Water Research
Journal title :
Water Research