Effects of temperature increase and elevated CO2 concentration, with supplemental irrigation, on the yield of rain-fed spring wheat in a semiarid region of China

A field experiment on rain-fed spring wheat (Triticum aestivum) was conducted at the Haiyuan Experimental Station (36(degree)34’N, 105(degree)39’E), in a semiarid region of China, during 2001-2003. According to the experimental design, the CO2 concentration increased by 90 (mu)mol mol-1 (from 360 to 450 (mu)mol mol-1), while the mean daily temperature, during the whole growth stage, increased 0.8 (degree)C (from 14.3 to 15.1 (degree)C) and 1.8 (degree)C (from 14.3 to 16.1 (degree)C). The results showed that the combination of a 450 (mu)mol mol-1 CO2 concentration and a 0.8 (degree)C temperature increase stimulated rain-fed spring wheat yield by ~5.3%. The combination of a 450 (mu)mol mol-1 CO2 concentration and a 1.8 (degree)C temperature increase, however, reduced wheat yield by ~5.7%. This combined effect on wheat yield presents an image of the climatic result of global changes over the next 30 years in semiarid regions of China. As an agronomic practice, supplemental irrigation of 30 mm may compensate for any loss of yield caused by climatic changes in the future. Furthermore, 60 and 90 mm supplemental irrigation improved wheat yield 3.8 and 10.1%, respectively. Consequently, in this region, supplemental irrigation (from 30 to 90 mm) may play a crucial role in maintaining rain-fed spring wheat yield affected by global climatic changes.