Abstract :
The anti-oxidant system of reduced glutathione (GSH), glutathione peroxidase (GSH-PX), catalase (CAT), and superoxide
dismutase (SOD) has been described as a defense functioning mechanism against lipid peroxidation (LPO) in semen, and is
important in maintaining sperm motility and viability. This anti-oxidant capacity of sperm cells may be insufficient in preventing
LPO during the freeze–thawing process. The aim of this study was thus to determine the influence of varying doses of anti-oxidant
additives on standard semen parameters, lipid peroxidation and anti-oxidant activities after the freeze–thawing of goat semen.
Ejaculate samples (artificial vagina) obtained from 4 mature Angora goats were evaluated and pooled at 37 ◦C. The semen samples
diluted with a Tris-based extender, containing taurine (25, 50, 75 mM), trehalose (25, 50, 75 mM), and cysteine (5, 10, 15 mM),
and an extender containing no anti-oxidant additives (control) were again evaluated. Diluted semen was cooled down to 5 ◦C and
frozen in 0.25 ml French straws, prior to being stored in liquid nitrogen. Frozen straws were thawed in a water bath (37 ◦C) for 30 s
for microscopic sperm evaluation. Upon evaluation of parameters for semen quality, the use of a Tris-based extender supplemented
with anti-oxidant additives was found to cause no significant improvement in sperm mortality, when compared to the controls.
Increasing doses of taurine and trehalose decreased (P < 0.05) the sperm motility following the freeze–thawing of the goat semen. In
biochemical assays, the application of taurine (75 mM) produced the lowest level of malondialdehyde (MDA) (4.46±0.31 nmol/ml),
compared to the controls (P < 0.001). Lower GSH levels were higher in the groups in which cysteine was included at 10 and 15mM
(3.27±0.11 and 3.45±0.28 nmol/ml) – compared to the group which received 5mM cysteine, as well as the controls (2.27±0.08
and 2.50±0.08 nmol/ml respectively, P < 0.001). Compared to the controls, taurine at a concentration of 25 and 75 mM, and
increasing doses (50 and 75 mM) of trehalose, significantly increased the GSH-PX activity (P < 0.01). The maintenance of CAT
activitywas demonstrated to be higher with the addition of 10 and 15mMcysteine, compared to the other groups (P < 0.001).Vitamin
A (VitA) levels were significantly higher, compared to the controls (267.34±9.68 mg/dl and 267.34±9.68 mg/dl, respectively),
when 25mM taurine (329.61±6.35 mg/dl) and 10mM (318.64±6.34 mg/dl) cysteine was added to the extender (P < 0.001). The
results of this study provide a new approach to the cryopreservation of Angora goat semen and could contribute to the improvement
of this technology in the goat industry.
Published by Elsevier B.V.
Keywords :
Cryopreservation , semen , Oxidative stress parameters , anti-oxidants , Angora goat