Title of article :
Bromination of sugar enones and enonolactones
Author/Authors :
Christ?an Di Nardo، نويسنده , , Oscar Varela، نويسنده , , Rosa M. de Lederkremer، نويسنده , , Ricardo F. Baggio، نويسنده , , Daniel R. Vega، نويسنده , , Mar?a T. Garland، نويسنده ,
Issue Information :
دوهفته نامه با شماره پیاپی سال 1995
Pages :
11
From page :
99
To page :
109
Abstract :
Bromination of 2,4,6-tri-O-benzoyl-3-deoxy-d-erytro-hex-2-enono-1,5-lactone (1) took place diastereoselectively to afford a single product: 2,4,6-tri-O-benzoyl-2,3-dibromo-3-deoxy-d-altrono-1,5-lactone (2). The configuration of C-2 and C-3 was determined as R,R by NMR spectroscopy and taking into account considerations of the stereochemical course of the bromination. The configuration of 2 was confirmed by X-ray analysis, which also revealed that the conformation of the lactone ring consists of a 4H3(d) distorted half-chair. The bromine addition to 2,5,6,7-tetra-O-benzoyl-d-arabino-hept-2-enono-1,4-lactone (5), readily prepared by DBU-promoted elimination from the perbenzoylated lactone derivative 4, was also diastereoselective and led to the dibromo derivative 6, whose configuration for C-2 and C-3 was assigned as S,S. Bromination of the α,β-unsaturated carbonyl system of 2-propyl 6-O-acetyl-3,4-dideoxy-α-d-glycero-hex-3-enopyranosid-2-ulose (7) afforded an unsaturated monobromo derivative: 2-propyl 6-O-acetyl-3-bromo-3,4-dideoxy-α-d-glycero-hex-3-enopyranosid-2-ulose (8), suggesting that dehydrobromination occurred after addition of bromine.
Keywords :
Bromination , Enones , Enonolactones , Sugar enones and enonolactones
Journal title :
Carbohydrate Research
Serial Year :
1995
Journal title :
Carbohydrate Research
Record number :
960966
Link To Document :
بازگشت