Title of article
Synthesis of biologically active polyphenolic glycosides (combretastatin and resveratrol series)
Author/Authors
Fulvia Orsini، نويسنده , , Francesca Pelizzoni، نويسنده , , Barbara Bellini، نويسنده , , Giuliana Miglierini، نويسنده ,
Issue Information
هفته نامه با شماره پیاپی سال 1997
Pages
15
From page
95
To page
109
Abstract
(E)-3-(β-d-Glucopyranosyloxy)-4′,5-dihydroxystilbene (resveratrol 3-β-d-glucoside, piceid), (Z)-2′,3′-dihydroxy-3,4,4′,5-tetramethoxystilbene (combretastatin A-1), (Z)-3′-hydroxy-3,4,4′,5-tetramethoxystilbene (combretastatin A-4), (Z)-2′-hydroxy-3,4,4′,5-tetramethoxystilbene (combretastatin iso-A-4), α,β-dihydro-2′,3′-dihydroxy-3,4,4′,5-tetramethoxystilbene (combretastatin B-1), the corresponding glucosides, and related compounds have been synthesized via Wittig reactions followed by glucosylation under phase-transfer catalysis. Most of the compounds synthesized have been tested with respect to biological activity (cytostatic, cytotoxic, antimitotic, neurotoxic, antiplatelet aggregation activity).
Keywords
Resveratrol 3-?-d-glucoside , Piceid , Polyphenolic glucosides , Combretastatin glucosides
Journal title
Carbohydrate Research
Serial Year
1997
Journal title
Carbohydrate Research
Record number
961808
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