Title of article :
Rheological properties of sulfoacetate derivatives of cellulose Original Research Article
Author/Authors :
Gaëlle Chauvelon، نويسنده , , Jean-Louis Doublier، نويسنده , , Alain Buleon، نويسنده , , Jean-François Thibault، نويسنده , , Luc Saulnier، نويسنده ,
Issue Information :
دوهفته نامه با شماره پیاپی سال 2003
Pages :
9
From page :
751
To page :
759
Abstract :
Water-soluble cellulose acetate sulfate derivatives (CAS) have been prepared through chemical reaction involving sulfuric acid as a catalyst. These CAS have been obtained from cellulosic materials of different origins (pure cellulose, wheat bran, maize bran) and their rheological behavior in salt-free aqueous solution has been estimated in dilute and semi-dilute regime using dynamic viscoelastic and viscosity measurements. Influence of concentration, temperature of solubilization and temperature of measurement has been investigated. Weak gel-like properties were exhibited at elevated concentration (typically above 7–8 g/L). These systems also exhibited thixotropic properties: the structure was partly broken down upon shearing and recovered at rest. They also displayed thermoreversibility with large hysteresis, the melting temperature being ∼15 °C higher than the temperature at which gelation took place. These overall observations clearly indicate that these distinctive properties arise from intermolecular association of the macromolecular chains of the cellulose derivative.
Keywords :
cellulose , CAS , Water-soluble cellulose derivatives , Gelling temperature , Melting temperature , Rheological properties
Journal title :
Carbohydrate Research
Serial Year :
2003
Journal title :
Carbohydrate Research
Record number :
963701
Link To Document :
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