Title of article :
Golgi endomannosidase inhibitor, α-d-glucopyranosyl-(1→3)-1-deoxymannojirimycin: a five-step synthesis from maltulose and examples of N-modified derivatives
Author/Authors :
Josef Spreitz، نويسنده , , Arnold E. Stütz، نويسنده ,
Issue Information :
دوهفته نامه با شماره پیاپی سال 2004
Pages :
5
From page :
1823
To page :
1827
Abstract :
Acid-catalysed O-acetylation of d-maltulose furnished the corresponding per-O-acetylated fructopyranose derivative that, after in situ deprotection at O-2 by reaction with triphenylphosphane dibromide, gave open-chain 2,3,4,6-tetra-O-acetyl-α-d-glucopyranosyl-(1→4)-1,3,5-tri-O-acetyl-6-bromo-6-deoxy-d-fructose. Standard deprotection employing sodium methoxide in methanol at −30 °C, followed by treatment of the resulting free 6-bromodeoxymaltulose with sodium azide in N,N-dimethylformamide, allowed access to 6-azidodeoxymaltulose. Hydrogenation over Pearlmanʹs catalyst, accompanied by intramolecular reductive amination, yielded the desired title compound. This route allows access to preparative quantities and to a range of novel analogues with improved biostability.
Keywords :
endo-d-Mannosidase inhibitor , Golgi endo-?-mannosidase , ?-d-Glucopyranosyl-(1?3)-1-deoxymannojirimycin , Open-chain ketose
Journal title :
Carbohydrate Research
Serial Year :
2004
Journal title :
Carbohydrate Research
Record number :
964156
Link To Document :
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