Title of article :
A structural and thermal investigation of the inclusion of parabens in heptakis(2,6-di-O-methyl)cyclomaltoheptaose Original Research Article
Author/Authors :
Elise J.C. de Vries، نويسنده , , Mino R. Caira، نويسنده ,
Issue Information :
دوهفته نامه با شماره پیاپی سال 2008
Pages :
6
From page :
2433
To page :
2438
Abstract :
The structures of the inclusion complexes formed by heptakis(2,6-di-O-methyl)cyclomaltoheptaose and methyl-, ethyl-, propyl- and butyl parabens have been solved and analysed by X-ray diffraction. Each inclusion complex crystallises in the space group P212121 with Z = 4 and a host-to-guest ratio of 1:1. However the packing arrangements and modes of guest inclusion are not equivalent for the four structures. The analytical data indicated that two isostructural pairs, the methyl- and ethyl-paraben complexes, have similar cell parameters that differ from those of the propyl- and butyl paraben complexes. The results of thermogravimetric analysis and differential scanning calorimetry of the complexes are also reported.
Keywords :
Inclusion complex , Parabens , 6-di-O-methyl)cyclomaltoheptaose , crystal structure , Heptakis(2
Journal title :
Carbohydrate Research
Serial Year :
2008
Journal title :
Carbohydrate Research
Record number :
965567
Link To Document :
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