Title of article :
Novel complex hydrogels based on N-carboxyethyl chitosan and quaternized chitosan and their controlled in vitro protein release property Original Research Article
Author/Authors :
Hebing Hu، نويسنده , , Lin Yu، نويسنده , , Songwei Tan، نويسنده , , Kehua Tu، نويسنده , , Liqun Wang، نويسنده ,
Issue Information :
دوهفته نامه با شماره پیاپی سال 2010
Pages :
7
From page :
462
To page :
468
Abstract :
A novel pH-responsive hydrogel (CHC) composed of N-carboxyethyl chitosan (CEC) and N-[(2-hydroxy-3-trimethylammonium) propyl] chitosan chloride (HTCC) was synthesized by the redox polymerization technique. Turbidimetric titrations were used to determine the stoichiometric ratio of these two chitosan derivatives. The hydrogel was characterized by FT-IR, thermal gravimetric analysis (TGA), X-ray diffractometry (XRD), and scanning electron microscopy (SEM). The dynamic transport of water showed that the hydrogel reached equilibrium within 48 h. The swelling ratio of CHC hydrogel depended significantly on the pH of the buffer solution. The performance of the CHC as a matrix for the controlled release of BSA was investigated. It was found that the release behavior was determined by pH value of the medium as well as the intermolecular interaction between BSA and the hydrogels.
Keywords :
Hydrogels , Redox technique , pH-responsive , Protein release property
Journal title :
Carbohydrate Research
Serial Year :
2010
Journal title :
Carbohydrate Research
Record number :
966701
Link To Document :
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