Title of article :
Preparation and antimicrobial activity of scleraldehyde from Schizophyllum commune Original Research Article
Author/Authors :
Gladstone Christopher Jayakumar، نويسنده , , Swarna V. Kanth، نويسنده , , B. Chandrasekaran، نويسنده , , J. Raghava Rao، نويسنده , , B.U. Nair، نويسنده ,
Issue Information :
دوهفته نامه با شماره پیاپی سال 2010
Pages :
7
From page :
2213
To page :
2219
Abstract :
The present study investigates the antimicrobial activity of oxidized schizophyllan (scleraldehyde) against Gram-positive and Gram-negative bacteria by diffusion and tube dilution analysis. Schizophyllan is a natural polysaccharide produced by fungi of the genus Schizophyllum. Periodate oxidation specifically cleaves the vicinal glycols in scleraldehyde to form their dialdehyde derivatives. The antibacterial activity exhibited by scleraldehyde was defined using various tests such as the disc diffusion assay, minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC). MIC and MBC values were found to be in the range of 3.0–8.0 mg/mL. Hence, the present studies establish that the scleraldehyde possesses effective antibacterial properties and can be used as a biopreservative for preservation of raw hides and skins.
Keywords :
Polysaccharide , Schizophyllan , Scleraldehyde , Antibacterial and biopreservative
Journal title :
Carbohydrate Research
Serial Year :
2010
Journal title :
Carbohydrate Research
Record number :
966736
Link To Document :
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