Title of article :
Glycosyl hydroperoxides derived from 2-deoxysugars Original Research Article
Author/Authors :
Barbara Szechner، نويسنده , , Zofia Urbanczyk-Lipkowska، نويسنده , , Marek Chmielewski، نويسنده ,
Issue Information :
دوهفته نامه با شماره پیاپی سال 2010
Pages :
5
From page :
2464
To page :
2468
Abstract :
Oxidation of 3,4,6-tri-O-benzyl-2-deoxy-d-glucose and d-galactose or their t-butyl glycosides to the corresponding glycosyl hydroperoxides can be performed with hydrogen peroxide in the presence of an acid catalyst. Several reaction conditions and their influence on the effectiveness of the oxidation are discussed. Separation of the α - and β-anomers of the glycosyl hydroperoxides was achieved through mixed peroxide formation by reaction of the hydroperoxide group with 2-methoxypropene and subsequent deprotection.
Keywords :
Glycosyl hydroperoxides , Hydrogen peroxides , Anomeric peroxides
Journal title :
Carbohydrate Research
Serial Year :
2010
Journal title :
Carbohydrate Research
Record number :
966767
Link To Document :
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