Title of article :
Crystal structure determination of the β-cyclodextrin–p-aminobenzoic acid inclusion complex from powder X-ray diffraction data
Author/Authors :
Ping Guo، نويسنده , , Yanhong Su، نويسنده , , Qiang Cheng، نويسنده , , Qingqing Pan، نويسنده , , Hui Li، نويسنده ,
Issue Information :
دوهفته نامه با شماره پیاپی سال 2011
Abstract :
The 1:1 inclusion complex of β-cyclodextrin and p-aminobenzoic acid was prepared and characterized by TG-DTA. The crystal structure of the complex was solved directly from powder X-ray diffraction data using the direct space approach and refined using Rietveld refinement techniques. The complex crystallizes in monoclinic P21 space group, with unit cell parameters a = 20.7890 Ǻ, b = 10.2084 Ǻ, c = 15.1091 Ǻ, β = 110.825°, V = 2997 Ǻ3. The amino group is located at the wide side of the β-cyclodextrin cavity, forming hydrogen bonds with β-cyclodextrin, and the carboxyl group is located at the narrow side. The crystallographic data obtained from powder diffraction data were compared with the single crystallographic data, and the result shows that solving crystal structure of cyclodextrins inclusion complexes of such complexity is accessible to powder diffractionists to some extent.
Keywords :
Powder X-ray diffraction , ?-Cyclodextrin , Inclusion complex , p-Aminobenzoic acid , crystal structure
Journal title :
Carbohydrate Research
Journal title :
Carbohydrate Research