• Title of article

    Furfural formation from d-xylose: the use of different halides in dilute aqueous acidic solutions allows for exceptionally high yields Original Research Article

  • Author/Authors

    G. Marcotullio، نويسنده , , W. de Jong، نويسنده ,

  • Issue Information
    دوهفته نامه با شماره پیاپی سال 2011
  • Pages
    3
  • From page
    1291
  • To page
    1293
  • Abstract
    Starting from the results achieved in a previous work on the effects of Cl− ions on furfural formation in aqueous acid solution [Marcotullio, G. et al., Green Chem. 2010, 12, 1739], the general effect of different halides is addressed. Experimental results show the halides to influence at least two distinct steps in the reaction leading from d-xylose to furfural under acidic conditions, via different mechanisms. The nucleophilicity of the halides appears to be critical for the dehydration, but not for the initial enolization reaction. By combining different halides synergic effects become evident resulting in very high selectivities and furfural yields.
  • Keywords
    Furfural , Dilute-acid , Halides , Sugars dehydration
  • Journal title
    Carbohydrate Research
  • Serial Year
    2011
  • Journal title
    Carbohydrate Research
  • Record number

    967187