Title of article
Glycosylation of ‘basic’ alcohols: methyl 6-(hydroxymethyl)picolinate as a case study Original Research Article
Author/Authors
Shuai Wang، نويسنده ,
Issue Information
دوهفته نامه با شماره پیاپی سال 2013
Pages
12
From page
35
To page
46
Abstract
Glycosylation is promoted by acid promoters rendering the reactions with basic acceptors challenging. This report presents an in depth study involving methyl 6-(hydroxymethyl)picolinate as the model acceptor and 22 glycosyl donors to afford the desired glycosides in good yields ranging from 46% to 85%. Several parameters were evaluated, including the protecting groups of the glycosyl donor, the leaving group at the anomeric center, and the promoter. The influence of the pyridine ring was evident with a benzene-based acceptor affording high yields of glycoside (79%) in comparison to the pyridine-based acceptor (46%). The present work provides a general and reliable access to pyridine-containing glycosides.
Keywords
Carbohydrate , Pyridine acceptor , Glycosylation , Trichloroacetimidate , Glycoside
Journal title
Carbohydrate Research
Serial Year
2013
Journal title
Carbohydrate Research
Record number
968013
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