Title of article :
A comparison of DNA extraction methods for food analysis
Author/Authors :
Angela Di Pinto، نويسنده , , VitoTony Forte، نويسنده , , Maria Corsignano Guastadisegni، نويسنده , , Carmela Martino، نويسنده , , Francesco Paolo Schena، نويسنده , , Giuseppina Tantillo، نويسنده ,
Issue Information :
ماهنامه با شماره پیاپی سال 2007
Abstract :
In this paper, two DNA extraction and purification procedures for food analysis, Wizard® Magnetic DNA Purification for Food (Promega) and DNeasy® Tissue Kit (QIAGEN), have been compared concerning extraction efficiency, DNA purity and DNA suitability for amplification. The comparison of two extraction methods, in this study, has highlighted the efficiency of the Wizard® Magnetic DNA Purification approach for vegetable matrices while the revised DNeasy® Tissue Kit for complex and processed matrices.
Keywords :
Food , DNA extraction , PCR , DNA purification
Journal title :
Food Control
Journal title :
Food Control