Title of article :
Comparison between Karl Fischer and refractometric method for determination of water content in honey
Author/Authors :
V. Sanchez، نويسنده , , R. Baeza، نويسنده , , C. Ciappini، نويسنده , , M.C. Zamora، نويسنده , , J. Chirife، نويسنده ,
Issue Information :
ماهنامه با شماره پیاپی سال 2010
Pages :
3
From page :
339
To page :
341
Abstract :
The aim of this work was to compare refractometric index (RI) and Karl Fischer (KF) titration methods for water content measurement in honeys. In addition, the effectiveness of two different solvents (methanol (M) and methanol:formamide in the ratio 1:1 (M + F)) was evaluated. Results indicated that RI and KF methods yielded similar results for water content determination in honeys; mainly, when the solvent M + F was used. This solvent mixture (M + F) also allowed a reduction in titration time which may be a potential advantage for measuring water content in honey.
Keywords :
Water content , Karl Fischer , Honey , Refractometric
Journal title :
Food Control
Serial Year :
2010
Journal title :
Food Control
Record number :
976500
Link To Document :
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