Title of article :
Detecting 5-morpholino-3-amino-2-oxazolidone residue in food with label-free electrochemical impedimetric immunosensor
Author/Authors :
Wenjie Jin، نويسنده , , Gongjun Yang، نويسنده , , Liping Wu، نويسنده , , Qianqian Wang، نويسنده , , Hongxia Shao، نويسنده , , Aijian Qin، نويسنده , , Bing Yu، نويسنده , , Dongming Li، نويسنده , , Baoliang Cai، نويسنده ,
Issue Information :
ماهنامه با شماره پیاپی سال 2011
Pages :
8
From page :
1609
To page :
1616
Abstract :
This paper reported a novel label-free electrochemical impedimetric immunosensor for sensitive detection of metabolite of furaltadone, 5-morpholino-3-amino-2-oxazolidone (denoted as AMOZ), based on monoclonal antibody against AMOZ (denoted as AMOZ–McAb) immobilized on gold electrode modified with 1,4-benzenedithiol and gold nanoparticle self-assembled layers. The sensitive steps of surface modification have been characterized by cyclic voltammetry (CV) and electrochemical impedance spectroscopy (EIS). The immunoreaction between AMOZ and AMOZ–McAb directly triggered a signal via electrochemical impedance spectroscopy measurement. Under the optimized conditions, the relative change in impedance was proportional to the logarithmic value of AMOZ concentrations in the range of 1.0 to 1.0 × 106 ng/mL (r = 0.9991) with the detection limit of 1.0 ng/mL. The advantages of the immunosensor are exhibited in its high sensitivity, wide linear range and better stability. The proposed impedimetric immunosensor was successfully applied to the determination of AMOZ in animal derived food with excellent recoveries.
Keywords :
Residue , 5-Morpholino-3-amino-2-oxazolidone , Electrochemical impedance spectroscopy , Immunosensor , Food
Journal title :
Food Control
Serial Year :
2011
Journal title :
Food Control
Record number :
976945
Link To Document :
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