Title of article :
Permeability and roughness determinations of wax-hydrocolloid coatings, and their limitations in determining citrus fruit overall quality
Author/Authors :
S Chen، نويسنده , , A Nussinovitch، نويسنده ,
Issue Information :
دوماهنامه با شماره پیاپی سال 2001
Abstract :
Gelatin;
Locust bean gum;
Confocal laser microscopy;
Flow behaviour;
Phase state
Keywords :
Citrus fruit , Permeability , Wax-hydrocolloid-based coatings , Roughness
Journal title :
Food Hydrocolloids
Journal title :
Food Hydrocolloids
